Ingredients
- 2 cups fresh or frozen strawberries
- 2 cups vanilla or strawberry yogurt
- ½ cup milk
- 1/2 of a 3 oz. package of instant cheesecake pudding do not prepare according to package directions
- 2 cups ice cubes if you are using fresh strawberries 1 cup of ice if you are using frozen strawberries
- 3 graham crackers
- whipped cream
Instructions
- In a blender, add fresh or frozen strawberries, yogurt, milk, instant cheesecake pudding, and ice cubes.
- Blend until a creamy consistency.
- In the same blender, add the graham crackers. Blend to desired texture.
- Once thoroughly combined, pour the mixture into a glass and garnish with whipped cream, graham cracker dust, and fresh strawberries.
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