Ingredients
- 1/2 oz Melon Liqueur
- 1/2 oz Pineapple Juice
- 1 oz Shamrock Farms Eggnog
- 1 1/2 oz Coconut Rum
Instructions
- Pour ingredients into shaker
- Scoop ice into shaker
- Shake for 5-7 seconds
- Strain onto fresh ice
- Garnish with whipped cream
Milk Braised Pork Loin Known as Maiale al Latte, this tasty traditional Italian roast is one to try 2 Tbsp unsalted butter1-2 Tbsp vegetable oil2 ¼ pounds pork loin or pork buttSaltFreshly cracked black pepper3-4 fresh sage leaves3-4 strips of lemon rind1 whole onion2...
Palak Cottage Cheese Traditional paneer (Indian cottage cheese) was swapped for large curd cottage cheese in this popular dish Salt to taste12 cups of frozen spinach1 16 oz can tomato puree5 large garlic cloves divided; 3 whole cloves & 2 finely chopped...
Poutine Fries, smothered in savory brown gravy topped with creamy cheese curds. Oh, Canada! 4 Tbsp unsalted butter4 garlic cloves, chopped1 onion, diced¼ cup all-purpose flour1 cup chicken stock1 cup beef stock1 ½ tsp Worcestershire sauce1 tsp unfiltered apple...
Pineapple Jalapeño and Prosciutto Bites A fancy, bite sized version of Hawaiian pizza, minus the carbs! 40 small sprigs rosemary1 16-ounce block Arizona Farms™ Cheese Pepper Jack or Jalapeño Curds, cut into 3/4-inch cubes1 small pineapple (peeled, cored and cut...
Strawberries and Cream Cheese Curd Waffle Bites Serve up bite-sized versions of this favorite brunch treat Waffle Batter1 cup all-purpose flour2 tsps baking powder1/4 tsp salt3/4 cup milk1 large egg2 tsps unsalted butter (melted, plus more for greasing waffle...