Ingredients
- 3/4 cup chocolate milk
- 2 oz vodka plain or coconut flavored
- 1/4 tsp coconut extract add only if using plain vodka
- 2 tbsp fudge topping
- 2 tbsp coconut flakes
Instructions
- Spread fudge in a circle on a small plate
- On a separate plate, sprinkle the coconut flakes
- Rim the glass by turning it upside down and first spinning it through the syrup, then dipping in the coconut
- Add ice to a cocktail shaker. Then pour in the chocolate milk, vodka, and coconut extract
- Shake until thoroughly mixed and chilled. Pour into coconut rimmed glass