Ingredients
- 1/2 cup old-fashioned rolled oats
- 1/2 cup milk
- 1/2 cup yogurt
- 1-2 tbsp light brown sugar
- 1 pinch salt
Instructions
- Add base ingredients to a jar or container and give them a good stir.
- Seal the jar or container and refrigerate overnight; at least five hours.
- In the morning, add additional milk to reach desired consistency.
- Add delicious toppings!
Video
Notes
In this video, toppings are added to the base recipe to create a PB&J, Chocolate and Cherries, and Tropical Fruit with Coconut Chia Seed versions of overnight oats.